Brazil Yellow Catuai Specialty Coffee Beans

Sao Luiz estate, a family-owned farm in Brazil’s Cerrado Mineiro, has been growing coffee for over a century., Ana Cecilia Gondim Velloso and her brother Lucio continue their family’s legacy of innovation and sustainability in coffee cultivation. For generations, the Velloso family has combined scientific advancements with traditional coffee-growing knowledge, producing high-quality coffee while preserving the land through responsible farming practices. The farm is known for its precision in cultivation, from selective harvesting of the finest Yellow Catuai cherries to using eco-friendly processing methods such as natural drying and compost-based fertilization. As one of the first farms in the region to invest in advanced coffee technology, Sao Luiz estate ensures that every coffee bean reflects a commitment to excellence, sustainability, and progress in specialty coffee production.