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Our Story

Coffee is data.
We just make
it delicious.

Beanlytics was born from a simple obsession: what if you treated every variable in the coffee chain as a data point to optimise? Turns out, great coffee is the answer.

Where it started

Our founder spent years in tech analytics before the smell of a perfectly extracted espresso sent him down a different path. The question wasn't “why does good coffee taste good” — it was “what exactly makes it good, and how do we replicate that every single time?”

Beanlytics is the answer to that question. Based in Vancouver, BC, we source directly from farms we visit, roast on a transparent profile, and publish every data point we collect — because you deserve to know what's in your cup.

We're a small team with a big spreadsheet and an even bigger passion for making coffee the best it can be.

What we believe

Our Values

Traceability

Every bag tells you exactly where it came from — farm, region, elevation, process. No mystery blends.

Transparency

We publish our green bean costs and margins. You deserve to know what you're paying for.

Seasonality

We only roast what's at peak. When it's gone, it's gone. Quality over consistency.

Data-Driven

Roast profiles, extraction data, cupping scores — we nerd out so every cup is dialled in.

History

The Journey

2015

Coffee obsession sparks—first beans cupped.

2017

Launch first café, hands-on brewing.

2021

New city, new chapter—pause to recalibrate.

2024

Discover Vancouver's coffee scene. Beanlytics concept born.

2025

Founded in Vancouver garage. Passion + one roaster = Beanlytics.

2026

Move to bigger roastery. Headless e-commerce rebuild. Bigger vision unlocked.

Taste the difference

Ready to brew smarter?