ETHIOSYNC

$19.00 – $57.00

Ethiopia Guji Premium – Oromia

Producer: Smallholder farmers of the Guji zone

Region: Guji, Oromia, Ethiopia

Elevation: 1,500–2,250 masl

Varietal: Ethiopian Heirloom

Process: Natural (sun-dried)

Harvest: 2024

Flavor: Bright & lively with taffy, ripe blueberry, and dried cranberry, layered over cocoa nibs. Silky mouthfeel with clean, sweet lingering aftertaste.

Type— Whole Bean

Weight— 10oz

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Product Details

Product Description

From the highlands of Ethiopia’s celebrated Guji zone, this natural-processed heirloom coffee captures the essence of Ethiopian terroir. The combination of high elevation, fertile volcanic soils, and the traditional sun-dried method produces an intensely aromatic cup brimming with bright fruit character.

Sweet taffy-like tones and juicy blueberry notes unfold alongside subtle dried cranberry and cocoa nibs, creating a silky texture and a clean, sweet finish. Carefully harvested and naturally processed by smallholder farmers, this Guji offering embodies both Ethiopia’s rich coffee heritage and its reputation for complex, fruit-forward flavors.

Ideal for pour-over, filter, or espresso, this 2024 Guji delivers a cup that is vivid, silky, and unmistakably Ethiopian—a true showcase of the country’s legendary coffee craftsmanship.